Kate McAnally

Fractional CFO of Grand Hotel McKinney

A little bit about Kate…

Kate has 15 years of experience in accounting and finance. Kate graduated from Stephen F. Austin State University with her Masters’ in Accounting and is a CPA. She enjoys having the opportunity to work alongside people who care deeply about the local community. Prior to joining the team, she had experience in large and mid-sized companies across multiple industries.

During her time with the Wells, she was integral in the historic restoration of a building in downtown McKinney that is home to the company's Michelin recommended restaurant, Harvest at the Masonic. She's currently working to expand the company's organic donation farm and figuring out the complex web of hotel revenue management.

Kate resides in McKinney with her husband and two daughters. If you don’t find her at home, she is involved in the church or trying to catch a plane to the next travel adventure.